Summary
Abstract
This study investigated efficacy of electrolyzed oxidizing water (EO water) and ice (EO ice) treatments in reducing histamine-producing bacteria (Enterobacter aerogenes, Enterobacter cloacae, Klebsiella pneumoniae, Morganella morganii and Proteus hauseri) on food contact surfaces (ceramic tile and stainless steel) and fish skin (Atlantic salmon and yellowfin tuna). Soaking ceramic tile and stainless steel in EO water (50 ppm chlorine) for 5 min inactivated inoculated bacteria on the surface (>0.92 to >5.4 log CFU/cm2 reductions). E. cloacae, K. pneumoniae and P. hauseri did not survive well on fish skin. Soaking salmon skin in EO water (100 ppm chlorine) for 120 min resulted in 1.3 and 2.2 log CFU/cm2 reductions of E. aerogenes and M. morganii, respectively. A treatment of EO ice (100 ppm chlorine) for 24 h was capable of reducing E. aerogenes and M. morganii on tuna skin by 2.4 and 3.5 log CFU/cm2, respectively. EO water and EO ice can be used as post-harvest treatments for reducing histamine-producing bacteria on food contact surfaces and fish skin.
Study details
- Published in: Food control 21.3 (2010): 286-291
- Microbes studied: Enterobacter aerogenes, Enterobacter cloacae, Klebsiella pneumoniae, Morganella morganii, Proteus hauseri
Source
Source: Food control 21.3 (2010): 286-291
Conditions tested
| Parameter | Value |
|---|---|
| Organisms | Enterobacter spp. |
| Relevant sectors | Food Processing, Seafood |
| Publication | Food control, 2010 |
Reading this responsibly
Published figures are obtained under controlled conditions, usually on clean surfaces or in defined matrices. Organic load, surface condition, temperature and application coverage all affect real-world performance. Use these numbers to design a protocol, then validate it on your own site with environmental swabbing.
Applying it
Concentrations in this range are within the adjustable output of every EcoloxTech commercial system, so implementing this protocol is a settings question rather than a procurement one. Where the claim needs to sit on a registered label, see HOCl-AS200, EPA Reg. No. 101112-1.