HOCI is Instrumental in Preventing Food Safety ...
By Morten Larsen, CEO & Founder of EcoloxTech and Francine L. Shaw, food safety expert, Found...
Read more-
Introducing EcoloxTech: Leading the Way in Eco-...
West Palm Beach, FL (RestaurantNews.com) EcoloxTech is leading the way in eco-friendly disinfec...
Read more -
Understanding Hypochlorous Acid: A Comprehensiv...
Hypochlorous acid, also known as HOCl, is a powerful and versatile disinfectant that has gained s...
Read more -
Natural sanitizer and cleaner
In an age when environmental consciousness is at the forefront of our collective mindset, eco-fri...
Read more -
In Search of the most efficient, efficacious, a...
As a business operator in the food industry, have you ever wondered why, not all products used to...
Read more -
Importance of Disinfecting to Fight Against Vir...
All viruses aren’t created equal. Some, like the common cold virus, typically aren’t fatal. Other...
Read more
