Enhancing Health and Safety Onboard with Hypochlorous Acid (HOCL)

  • Mar 07, 2024
  • By Dirk Llorens
  • 0 Comment

Introduction

 

As the cruise industry strives to provide memorable travel experiences, the health and safety of passengers and crew members remain a top priority.

 

In this context, Hypochlorous Acid (HOCL), a potent, safe, and eco- friendly disinfectant, emerges as an effective solution.


This article explores the benefits of integrating HOCL into hygiene and disinfection protocols on cruise ships.

 

Superior Disinfecting Properties

 

HOCL is a powerful and potent disinfectant recognized by global health authorities, including the EPA and FDA.

 

It is proven to be 80-100 times more effective than bleach in eliminating pathogens, including bacteria, viruses, and fungi. Moreover, it has demonstrated efficacy against SARS-CoV-2, the virus that causes COVID-19.


Utilizing HOCL in hotels and resorts provides a significantly more sanitary environment, ensuring guests' safety.

 

Non-Toxic and Eco-Friendly

 

Unlike traditional cleaning chemicals, HOCL is non-toxic, non-irritant, and eco-friendly.

 

It does not harm the skin or eyes and does not cause respiratory issues. This property makes it a safe choice for crew to use regularly.


Moreover, it does not leave toxic residues on surfaces nor does it contribute to pollution, aligning with the growing trend of sustainable and responsible tourism.


Plus, after neutralizing pathogens, HOCL breaks down into a simple saline solution, making it environmentally benign.

 

Rapid and Efficient

 

HOCL works quickly, reducing downtime associated with disinfection processes and allowing for swift turnaround of areas.

 

This is especially beneficial on a busy cruise ship, where efficient use of spaces is critical for seamless operations and passenger satisfaction.

 

FX, Norovirus is eliminated in a minute at 50ppm

 

Versatility

 

HOCL can be used in a wide range of applications within a cruise ship setting.

 

These include room disinfection, cleaning public spaces such as lobbies and restaurants, sanitizing kitchen areas, and even treating swimming pools.

 

Its versatility eliminates the need for multiple sanitizing agents, thereby simplifying the cleaning process and reducing costs.

 

Compliant with Health Guidelines

 

With its high disinfection efficacy, HOCL can support cruise operators in adhering to stringent health and safety guidelines.

 

Incorporating HOCL into cleaning protocols can help demonstrate commitment to passenger safety and boost confidence among travelers.

 

EcoloxTech systems are recognized by VSP, CDC, EPA & FDA

 

Listed on EPA’s list N

 

 

Odor Neutralizer

 

HOCL is also an excellent odor-neutralizer.

 

On cruise ships, it can be used to effectively eliminate a wide range of odors, including food odors in dining areas, cigarette smoke, vomit and other unpleasant smells


Thereby maintaining a fresh and pleasant environment for
guests.

 

Enhances Reputation

 

In the post-pandemic world, hygiene and safety are top priorities for travelers.

 

Cruise Lines using HOCL can advertise their superior disinfection practices, enhancing their reputation and making them more attractive to potential customers.

 

These establishments can set themselves apart in a competitive market by showcasing their commitment to guest safety.

 

Cost-Effective

 

HOCL can be generated on-site using simple electrolysis equipment.

This ability to produce the disinfectant in-house eliminates the logistical costs and complexities associated with procuring and storing traditional cleaning agents.


The cost-effectiveness of HOCL is particularly beneficial for large establishments such as cruise vessels.

 

Conclusion

 

The introduction of HOCL in the hotel and resort industry marks a new era for hygiene and safety.


Its potent disinfection properties, coupled with its non-toxic nature and versatility, make it an ideal choice for these establishments.


By adopting HOCL, hotels and resorts can ensure the well-being of their guests and staff, enhance their reputation, and ultimately, contribute to the growth and resilience of the tourism industry in a post-pandemic world.

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