A low-cost mitigation system for ammonia removal from broiler house exhaust air
Result: 82% ammonia removal and 77% dust removal in field validation, at about $1,900 to install and $590 a year to run
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HOCl Research: Livestock
Peer-reviewed work on hypochlorous acid relevant to Livestock — the organisms, the matrices and the regulatory context that apply.
Studies
29 indexed studies covering Livestock.
Reduction of Particulate Matter and Ammonia by Spraying Acidic Electrolyzed Water onto Litter of Aviary Hen Houses: A Lab-Scale Study
Transactions of the ASABE2017
Evaluation of electrolyzed water as cleaning and disinfection agent on stainless steel as a model surface in the dairy industry
Food Control2016
Inactivation of bacteria on surfaces by sprayed slightly acidic hypochlorous acid water: in vitro experiments
Journal of Veterinary Medical Science2016
Optimization of slightly acidic electrolyzed water spray for airborne culturable bacteria reduction in animal housing
International Journal of Agricultural and Biological Engineering2016
Aerosol disinfection capacity of slightly acidic hypochlorous acid water towards Newcastle disease virus in the air: An in vivo experiment.
Avian Diseases2015
Electrolyzed water spray scrubber for removing ammonia from air
Transactions of the ASABE2015
Evaluation of sprayed hypochlorous acid solutions for their virucidal activity against avian influenza virus through in vitro experiments
Journal of Veterinary Medical Science2015
Airborne particulate matter and culturable bacteria reduction from spraying slightly acidic electrolyzed water in an experimental aviary laying-hen housing chamber
Transactions of the ASABE2014
Benefits of neutral electrolyzed oxidizing water as a drinking water additive for broiler chickens
Poultry Science2014
Efficacy of slightly acidic electrolyzed water for reduction of foodborne pathogens and natural microflora on shell eggs
Food Science and Technology Research2014
Free chlorine loss during spraying of membraneless acidic electrolyzed water and its antimicrobial effect on airborne bacteria from poultry house
Annals of Agricultural and Environmental Medicine2014
Slightly acidic electrolyzed water for reducing airborne microorganisms in a layer breeding house
Journal of the Air & Waste Management Association2014
Airborne bacterial reduction by spraying slightly acidic electrolyzed water in a laying-hen house
Journal of the Air & Waste Management Association2013
Application of slightly acidic electrolyzed water for inactivating microbes in a layer breeding house
Poultry science2013
Disinfection effectiveness of slightly acidic electrolysed water in swine barns
Journal of applied microbiology2013
In vitro inactivation of porcine reproductive and respiratory syndrome virus and pseudorabies virus by slightly acidic electrolyzed water
The Veterinary Journal2013
Application of neutral electrolyzed water spray for reducing dust levels in a layer breeding house
ournal of the Air & Waste Management Association2012
A Study of membrane-less electrolyzed water fogging-spread for airborne bacteria and fungus decontamination in hen house
Proceedings of International Conference on Agricultural and Biosystems Engineering. 20112011
Efficiency of slightly acidic electrolyzed water for inactivation of Salmonella enteritidis and its contaminated shell eggs
International Journal of Food Microbiology2009
Safety of electrolyzed seawater for in aquaculture
Aquaculture2007
Electrolyzed oxidizing anode water as a sanitizer for use in abattoirs
Journal of Food Protection2006
The Anti microbial Activity of Electrolysed Oxidizing Water against Microorganisms relevant in Veterinary Medicine
Journal of Veterinary Medicine, Series B2006
Efficacy of electrolyzed water in inactivating Salmonella enteritidis and Listeria monocytogenes on shell eggs
Journal of Food Protection2005
Efficacy of ozonated and electrolyzed oxidative waters to decontaminate hides of cattle before slaughter
Journal of food protection2005
Effects of water source, dilution, storage, and bacterial and fecal loads on the efficacy of electrolyzed oxidizing water for the control of Escherichia coli O157: H7
Journal of Food Protection2004
The effect of electrolyzed oxidative water applied using electrostatic spraying on pathogenic and indicator bacteria on the surface of eggs
Poultry Science2003
The use of electrolyzed water for sanitation control of eggshells and GP center
Food science and technology research2003
Preventing Salmonella colonization of chickens: electrostatic application of electrolyzed oxidative acidic water
The University of Georgia Cooperative Extension
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