A note on claims
EcoloxTech generators are regulated by the EPA as devices, are not registered disinfectants, and we make no efficacy claims for them or for the solution they produce. The only EcoloxTech product with disinfection claims is HOCl-AS200 (EPA Reg. No. 101112-1), used according to its label. What applies where is set out on our regulations page and in staying compliant with HOCl. Research referred to describes published studies under their own test conditions and is not a claim for any product.
By Morten Larsen, CEO & Founder of EcoloxTech and Francine L. Shaw, food safety expert, Founder of Savvy Food Safety, and author of “Who Watches the Kitchen?”
Restaurants – and other food businesses all along the supply chain – must work together to prevent foodborne illnesses and keep foods – and consumers – safer. The statistics are sobering: 48 million people get sick and 3,000 die from foodborne illness in the United States each year. Recently, salmonella-tainted cantaloupe led to a massive, multi-state foodborne illness outbreak, which sickened and even killed consumers. A recall followed.
Written by the EcoloxTech engineering team. If you want this applied to your own facility, the free sanitation audit sizes the system and models the payback in writing, at no charge.